Super Easy Slow Cooker Pork Rib Recipe

Pork ribs were on sale last week so I thought that I would try out some in the slow cooker. They came out amazing and I will definitely be doing them again sometime soon.

Here is the recipe for my slow cooker pork ribs:


  • 2kg (4 pounds) pork ribs
  • 1 onion
  • 1.5 cups of your favourite BBQ sauce
  • 1/4 cup of honey
  • 1 teaspoon ground mustard


  1. Cut 2kg (4lbs) pork ribs into portion size and put in the bottom of your slow cooker
  2. Slice the onion and put on top of the ribs
  3. Cover with 1.5 cups of your favourite BBQ sauce (I used President’s Choice Smokin’ Stampede Beer and Chipotle BBQ Sauce)
  4. Drizzle the honey over the top of the ribs
  5. Sprinkle a teaspoon of ground mustard on top of it all
  6. Cook on low for 8 – 10 hours

About half way through I stirred the ribs and covered it again with the sauce. Before serving I took the ribs out of the slow cooker and drained off the fat then added the ribs again to the sauce and stirred it through.

I ended up cooking the ribs for the full 10-hours and they turned out really well.

This is one meal I will definitely be doing again. It was very easy to put together and tasted great.