Ingredients:
- 6 Large Eggs (4.5g carbs)
- 1/2 Cup Melted Butter or Coconut Oil (0g carbs)
- 1/2 tsp Salt (0g carbs)
- 100g Coconut Flour (25g carbs)
- 10ml Maple Syrup (8.5g carbs)
- 20g Slivered Almonds (2g carbs)
Directions:
- Mix top 5 ingredients together in a small loaf pan lined with parchment paper
- Top loaf with slivered almonds
- Make at 180C for 40-minutes
Total carbs for this recipe is 40 grams, depending on brands used. If the small loaf is sliced into 8 slices, which is a good size for a snack, each serve will be 5 grams of carbs.