Ingredients:
- 2 x tbsp Olive oil
- 2 1/2 cups beef broth
- 1 x jar pasta sauce
- 250g spaghetti noodles
- 1 x medium diced onion
- 500g ground beef, veal, turkey, or chicken
- 1 x clove minced garlic
- 1/4 cup shredded parmesan cheese
Directions:
- Heat up olive oil in deep saucepan over medium heat
- Brown beef and onion for about 10-minutes unless onion is transparent
- Add minced garlic and cook for one more minute
- Add beef broth and pasta sauce, stir through and bring to a boil
- Add the pasta noodles
- Cook until noodles are cooked
- Add parmesan cheese and stir through